I think i lost my thumbdrive! ARGHHHHHH! How can this be man. I lost my cam, and now this. I have to really be LESS CARELESS.

I was at Penang since Sunday till now you see. I brought along my laptop and stuff there so that i can finish my work, and the thumbdrive for backup in case anything goes wrong. I only backed up once tho, in my uncle's car on the way to lunch today. I must have dropped i there, but my uncle says he didn't find anything in his car. I'm gonna go over to his place tomorrow to search for it. I hope its there mannnn..it has to be there!

My granny followed my other uncle back to Pangkor, so i have back my PC room. Hais, and I got used to the not so private place between the kitchen and the dinning room already. A bit lazy to shift everything back, but i shifted anyways.

The Penang trip was good. The fooddddd!!
Sunday
Breakfast: Ate at 'Mah Lui' (twin sisters) curry noodle house. The curry laksa was ok la. But the rest of my family says that's the best curry they ever tasted. (They tasted the OUG one before, they hated it actually, too much coconut milk) What i liked about the place is the 'lui' (extra side dishes) there. Nice man. You know Ipoh damn 'heng' (fancy) those noodles, then can 'kar lui' one. Something like 'yong tofu'.

Lunch: Seafood! at i don't know where. Somewhere between home and Penang hehehe. Tried this 'kam ku' fish. Very smooth flesh, but me no like. The shellfish was good tho. I tried the lala soup, then another shellfish fried with garlic and halfshelled see ham fried with chili. The see ham was nice. Didn't have to de-shell it somemore cos the before cook fried it one of side of the shell was removed, hence the name halfshelled see ham.

Dinner: Went to Macalister Road, ate at one of the pack coffeeshops. Kena 'tiok' like hell. One really small plate of 'char queh tiow' RM4 man. Tasted curry noodles, 'loh mee' and this other noodles...dunno what its called. Then there was this apom stall there also. The apom was chun man! The smell also like yummmm. That same stall sold really nice taiwan banana pancakes and malay rolls too!

Monday
Breakfast: Ate at this corner coffee shop at Pulau Tikus. I remembered when i was young, i ate 'char queh tiow' there before. It was the best 'char queh tiow' ever. But when i tried it again, like not syok liua. My dad and uncle said the taste also not that good compared to last time. Tried the curry noodles there too. DAMN NICE! They put pigs' blood in also. Damn yummy mannn. Better than the one in Ipoh. Then got this mamak stall also. The mee goreng is the best man! Can beat any mee goreng in PJ flat! Very spicy tho...ate a bit then cannot tahan already.

Lunch: Skip lunch. Everyone too full already. Eating double for the past 4 meals.

Dinner: Attended my distance cous wedding in mainland Penang, Juru. The dinner was pure TeoChew style, and the best TeoChew dinner i've ever eaten! They had pork rib rendang and pow, steam fish TeoChew style (the one with asamboi, ham choy, tomato, they even put chi yau! really TeoChew style), herbal baked chicken, and a few other...they also had chi tong! (pork soup, with those intestine muahhaha and my fav pigs' skin!) Eat until cannot move liau.

Today
Breakfast: Went back to the same coffeeshop in Pulau Tikus cos the food was superb. Tried stuff from other stalls. The 'chai queh' was GOOD!! Ate a bit of curry noodles again, tried the 'wan tan mee' (ok ok only) and ate a bit of fish head noodles (Penang style, me no like it). Didn't get to eat mee goreng cos the mamak stall was closed for Raya. Then...just opposite the coffeeshop, there's was this small little apom stall. I didn't notice it yesterday cos it wasn't open. Anyways the apom is GOOD i tell ya! 100% better than any i've tasted including the one at Macalister Road! Its not plain apom, its actually called apom telur manis. They add extra eggs with the flour and make the apom. This everyone have got to try! I ate almost 10 pieces by myself...and i already had breakfast!

Lunch: Not really lunch actually, ate at 2.30 at Pantai. (Some where near Lumut, not in Penang) Deep fried smooth tofu! yum yum. Small prawns deep fried with flour! yum yum++!

Dinner: ...i can't eat anymore. Plus i'm back home already. No more good food to enjoy.