Daddy's birthday dinner

Hehe, blur me. My colleague’s wedding luncheon is 19th next month, not yesterday. Anyway, we (dad, mom, sis and me) had dinner at a restaurant very near my home yesterday for my dad's birthday dinner. Dinner place was called Big Lobster, if you head towards Sunway from Kepong using the LDP, the restaurant is clearly visible on the left of the hiway after the Kelana Jaya LRT station.


The chillie paddies, chopped garlic, fried chicken floss with spring onions. The fried chicken floss with spring onions was very nice. Rating: 9.5/10


Boston lobster in soup. Very delicious. The soup was very sweet, not with sugar but with taste of lobster. There's a bit of rice wine in it and ginger. Rating: 8.5/10


Steamed catfish. Hm, the fish was fish la. No *slurp slurp* over it. I didn't like it cos I don't like catfish anyway. Rating for a catfish hater: 7/10


King scallop. The size of the shell is slightly bigger than a CD. The diameter of the scallop is about 2 inches. I didn't find the dish special. It's just fresh scallop baked with mushroom cheese. Pay the $ for the 'king' word only la. Smaller fresh scallop taste the same. I ate the scallop's egg too, a little rubbery and soft. Rating: 7/10


Birthday noodles, also known as 'Cheong Sau' noodles. Cheong Sau means long and skinny. LOL! (Well, I think not skinny, there should be another meaning to it but don't mind me, i'm banana ma ;P) Well, the noodle actually just means if one eats it during his/her birthday, he/she will life a long and healthy life. Rating 8/10

All in all, nice. All four of us were full, very full. The price was quite ok too. RM250 with a few bugs of change. My mom hinted that we should try the sashimi style lobster on her birthday. *looks at me purse* *cries*